The Lounge at Hotel Nongshim is serving a trio of seasonal bingsu desserts this summer, featuring matcha, apple mango, and redbean varieties.
Each menu item is prepared with a focus on seasonal ingredients and is portioned for three people.
The matcha and apple mango bingsu are both priced at 60,000 won. Redbean bingsu is available at 45,000 won for three people or 30,000 won for a single portion.
The apple mango version is marked as the most popular option.
Ingredients vary by type, with toppings such as green tea ice cream, roasted nuts, rice cake pieces, and traditional sweet red beans.
Guests are advised that the standard bingsu servings are for three people, and additional guests are asked to order beverages.
